Rob Allanson explains the mysterious art of whisky blending
People say blending a whisky is a little like conducting a symphony orchestra, when it all comes together you can be swept off your feet. The art of the blender has always been a fascinating one, how do you keep some of the world’s most recognisable brands tasting the same time after time?
With a b...
By Rob Allanson
from Issue 35 published on 15/11/2007