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Walkers Shortbread
The Gift from the Highlands
Like the Scottish Highlands themselves, once you have experienced Walkers shortbread, oatcakes, cakes or biscuits, nothing else quite comes close to the original.Their pure creamery butter shortbread is baked in the Highland village of Aberlour in Speyside to an original family recipe, first perfected by Joseph Walker in 1898.
Guaranteed to be made from only the finest ingredients - with not an artificial flavouring, colouring or preservative in sight - just as it always has been. Can you imagine a better gift than that of the world’s classic pure butter shortbread, crisp and crunchy traditional Scottish oatcakes, succulent fruit cakes or melt-in-the-mouth biscuits.
Articles about 'Walkers'
Read and preview articles from the Scotland Magazine library about 'Walkers'.
Sensational summer dining
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Found in issue 39 (Best of Scotland)Perthshire and Kinross
Perthshire and Kinross is the perfect destination for a healthy, happy and inexpensive summer holiday as our man discovers..
Found in issue 36 (Regional Focus)Scotland's very own gold rush
Nick Todd reveals the history of Scotland's gold, and where to find it today..
Found in issue 36 (Scotland Gold)Your home on the road
In the latest of our series on accommodation in Scotland, Richard Goslan tackles the controversial caravan..
Found in issue 36 (Scotland Accommodation)Come hell or high water
James Carron explores the Elie chain walk, one of Fife’s most unusual coastal walks.
Found in issue 35 (Scotland Walks)Walk this way
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Found in issue 28 (Scotland News)Scotland's Burning passion (Robert Burns)
In the latest in our series of legendary Scots, Mark Nicholls sets off on the trail of Scotland’s national bard, Robert Burns.
Found in issue 28 (Scottish Legends)Falls for your loving
Scotland has some stunning waterfalls. Emma Newlands picks five of her favourites.
Found in issue 27 (Scottish Waterfalls)Don’t take the easy option
Dominic Roskrow argues that there’s nothing like a good dose of nature to get the emotions stirring.
Found in issue 26 (From the Editor)A Rum ideal
One of the most impressive houses in Scotland can be found on the remote Isle of Rum. Marieke Smegen pays it a visit.
Found in issue 26 (Best of Scotland)A slice of paradise
The Loch Torridon Hotel takes some getting to, but as Dominic Roskrow finds out, it’s worth the effort.
Found in issue 25 (Best of Scotland)Scotland’s whisky islands
The islands around Scotland’s coastline are ruggedly beautiful and home to some of the nation’s best whisky. Dominic Roskrow acts as tour guide.
Found in issue 23 (Scottish Journeys)Land of legends
Robin McKelvie makes the journey to the remote island of St Kilda.
Found in issue 18 (Scottish Destinations)Perfect for the family
The Isles of Glencoe is the perfect base for exploring some of Scotland’s most impressive and intimidating regions. Dominic Roskrow reports.
Found in issue 18 (Best of Scotland)One man and his boat
The release of a Ewan MacGregor film following the fortunes of a dysfunctional man travelling onthe canal between Edinburgh and Glasgow has prompted us to send our Ewan MacGregorlookalike, Maxwell MacLeod, on the same journey. This is his story.
Found in issue 17 (Scottish Journeys)
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